Ribeye or NY Strip
"Hand-cut, choice grade, marbled deep."
Locally sourced. Responsibly raised. Hand-cut by your neighbors. Real butchers, real prices — none of the inflated nonsense.
Five things we do better than the warehouse club down the road — because it's all we do, and we've been doing it our whole lives.

Steaks, roasts, chops and ground — cut to order, never pre-packed for the week.
Your thickness, your trim, your portioning, your packaging. Just say the word.
Stock the chest freezer for weeks of dinners. Mix & match family-sized bundles.
Ground, seasoned and linked in-house. Classic recipes and seasonal specials.
Wholesale cuts, consistent quality, dependable delivery for local kitchens and events.
Cuts change with what's freshest. Prices change with the market. Call ahead — we'll tell you what's hot off the block today.
"Hand-cut, choice grade, marbled deep."
"Italian, bratwurst, chorizo — pick three."
"Family bundles. Steaks, ground, chicken & more."
Specials change weekly · Call to confirm availability
Call (602) 574-5283
Eric & Terri Tangolics
Owners · Peoria, AZ
Eric & Terri are longtime Peoria and Glendale locals — born here, raised here, raising a family here. Forty-plus years married, and still finishing each other's sentences across the cutting block.
They started The Carnivore Store with one stubborn idea: a real butcher shop shouldn't feel like a luxury showroom. Walk in. Talk to a human. Get the cut you actually want, at a price that doesn't sting.
"If we wouldn't put it on our family's table, it doesn't go in your bag."
Questions about a cut? Planning a party? Building a freezer haul? Call, message, or just walk in.